Welcome to Phở Thien Vietnamese Kitchen in Melbourne, where each dish tells a story of authentic Vietnamese flavors. Their menu boasts an array of noodle soups, with highlights including the Bun Bo Hue, a spicy noodle soup rich with pork bones, lemongrass, and a hint of chili oil. This dish features thick vermicelli noodles and a medley of meats, garnished with fresh herbs.
Their Phở Thien Specialty combines premium cuts of beef alongside soft tendon and delectable meatballs, perfect for pho enthusiasts. For lighter options, try the rice vermicelli dishes, such as the Bun Ga Nuong Cha Gio with grilled chicken and crispy egg rolls.
Reviews showcase the restaurant’s commitment to freshness and generous portions. With attentive staff and a cozy atmosphere, Phở Thien isn’t just a meal; it’s a culinary experience you won’t want to miss.